On my recent trip to Indonesia we stayed at a lovely old Dutch house in the mountains near Jakarta. The house has an amazing garden - full of tropical fruits like durian, star fruit, cocoa and spices.
Some of the more interesting things I learned while I was to be careful of falling durians as people have been killed by the falling spiny fruit and that you can eat the flesh of the nutmeg fruit.
A friend of my mothers grew up in Indonesia and grew up eating nutmeg fruit. The fruit looks like an unripe apricot or peach. The nutmeg we were eating were not mature - the 'nut' inside was still soft. The flesh is crisp and tart - it has a very sour citrus flavour with a strong nutmeg aftertaste. We dipped the small slices in salt before eating them.